Silver tripod chocolatier, the feet with scrolls with attachments of radiating shell. The body of baluster form accompanied by a spout with sides finished by a drop of the same. The hinged lid is lined with gadroons, the stave is finished with a flat terrace with a swivel disc topped by a spinning top. The handle is made of engraved wood and is screwed into a long hood bordered with gadroons. The body is engraved on the back with a large coat of arms surmounted by a crown.
Master goldsmith : Jean GEORGES, received in 1734
Gross weight : 602 g - height : 18,2 cm
Condition : small shock